December 26, 2020 0Comment

3 lbs Ricotta cheese. and so simple, too...?! To make this classic Greek citrus cake, filo pastry is shredded and mixed with an orange filling then baked. A good way of testing readiness is to wiggle the pan gently – the cheesecake … Using a spoon, place drops of the nut filling on top of the cheesecake batter. Serves 6. Chop the garlic clove as well and set aside. Spread the cheese mixture across the pastry layer evenly, then cover by spreading the remaining layer of filo strings evenly over the top. This site uses Akismet to reduce spam. … Using your hands, fluff it up so that the rolls open. Pour ½ of the cheesecake batter into the prepared tin lined with filo. Pour ½ of the cheesecake batter into the prepared tin lined with filo. After preparing the filling, brush each sheet of phyllo generously with olive oil. Mix the cheeses with the pistachios, sugar& nutmeg and spread onto shredded filo. 1 cup shredded parmesan cheese 1 cup grated gouda or mozzarella cheese For the béchamel sauce: 2 cups whole milk 1/4 cup olive oil 1/4 cup all purpose flour salt and freshly ground pepper 1/4 teaspoon ground nutmeg 2 eggs For the crust: 1 pound phyllo … Top with the remaining shredded pastry. Fold the overhanging fillo edges onto the cheesecake to cover. https://www.allrecipes.com/gallery/best-greek-desserts-featuring-phyllo-dough Whisk the eggs with milk and add dried mint, salt and pepper. You can cut them with a knife but if you have a kitchen scissors, it’s even easier. Wow, that looks delicious. Filling; 150g (5.3 oz) crumbled Greek Feta cheese. Take one sheet, brush with butter and lay the sheet inside the pan, buttered-side down, pushing into the sides and allowing one end of the pastry to overhang the top edge of the springform pan. Copyright © 2020 Kopiaste..to Greek Hospitality, 1 tbsp dried mint or 4 – 5 tbsp fresh mint, finely chopped. Brush mixture lightly all over the inside of a 9x13 baking dish. Learn how your comment data is processed. Set the bowl aside. Stir through the Greek yoghurt and set aside. As the world’s largest producer of phyllo dough and phyllo products, our family-owned company has 60 years of experience perfecting flavorful, flaky recipes. Pareve Ingredients: Water, Flour (non-bromine bleached unenriched wheat flour, enriched wheat flour, … For Spanakopita. As this is my favorite one of the desserts made with phyllo … 3 1/2oz grated Emmental cheese (if you can find Greek Kaseri cheese use that) 3 1/2oz ricotta cheese. Add all the ingredients for the syrup into a … This shredded dough is used for making Kataifi, that is a pastry filled with nuts and covered in honey, similar to baklava. Sprinkle with sesame seeds. cocoa nibs, water, butter, sliced bacon, phyllo dough, light corn syrup and 3 more. 600 gr kasseri cheese, grated (a mild – sharp tasting cheese with a creamy texture. Add pieces of butter on top and sprinkle some sesame seeds. Melt the remaining butter in a small saucepan. I am going to suggest this recipe to my mom also as she loves new desserts. 4 tbsp extra virgin olive oil. Bake for 45 minutes or until brown. You should have 6 squares with 5 layers of phyllo. Bake for 45 minutes. Beat the eggs with a fork and mix in the milk, salt and pepper. Posted on Last updated: 12/08/2018 Categories Breakfast and brunch, Easy Recipes, Greek, Greek Pies (Pittes), Greek Traditions, How to make.., Leftovers, Mezedes-appetizers, Pastries-pies-tarts-crumbles, Pites-Pies-Tarts-Galettes, Vegetarian, Video. Jun 25, 2018 - Explore Miss Candy's board "Baklava cheesecake", followed by 149 people on Pinterest. The life of pies ends on a sweet note with a heap of torn up phyllo tossed with orange custard combines to make one of Diane’s most intoxicating desserts: Messy Orange Pie. Preheat the oven to 190 ο C (374 ο F) set to fan. 8oz feta cheese, crumbled. Tried this recipe? Preheat the oven and bake until it is golden on top. Press the remaining phyllo over the cheese. Preheat the oven to 190 ο C (374 ο F) set to fan. Wonderful recipe! 3 1/2oz grated Emmental cheese (if you can find Greek Kaseri cheese use that) 3 1/2oz ricotta cheese. In a bowl, grate the metsovone, add the gouda, parmesan, the feta cheese crumbled with your hands, pepper, and mix very well. When done, fluff them up with your hands, so that they become long stripes of phyllo. Store-bought phyllo is the perfect shortcut for Diane’s deliciously easy chicken pie. On your working surface open the phyllo and brush it lightly with olive oil. Preheat the oven 200ºC. It’s a divine combination of creamy custard and flaky phyllo … It can be made either as a large pie, then cut into pieces to serve, or as individually folded pastries, as I have made here. Ingredients. Line the bottom of the springform pan with a layer of the kataifi. 3/4 of a cup … The best Greek Kolokithopita (Greek Zucchini Pie) recipe for all Greek food lovers! In a pan, on medium heat, heat the oil and saute the … Finally whisk the eggs, milk, salt and pepper and pour it with a spoon to wet all the surface. In a large mixing bowl, whisk together the cream cheese, caster sugar, lemon zest and vanilla, followed by the eggs one at a time. This was lighter, and the crust was madness. Grease a baking tin or Pyrex … 2 large pasture-raised eggs. Bake for about 25 – 30 minutes or until golden brown on top. Phyllo dough is great for making fun appetizers or traditional Greek dishes like spanakopita, but it can also be used in sweet ways as a dessert. Repeat this 3 times, so you have a total of 5 sheets on top of each other. 100g (3.5 oz) grated aged goat cheese… While the chicken is boiling, … Patsavoura means something which is not neatly stacked in an orderly way and also a rug used to mop up dirt and metaphorically it is a demeanor for an ugly woman but also for a woman of low ethics. Place filo sheets on a clean surface and cover with a damp cloth. I love it, it looks great, i also love cheese and mint combination. Let them cool, then chop them up roughly with a knife or in a food processor. Spread out a phyllo sheet, brush with olive and sprinkle some sugar. … 3/4 of a cup … Cover and simmer for 30 minutes until the chicken is cooked. 1 lb/455 g commercial phyllo defrosted overnight in the fridge and brought … 3 1/2oz grated Parmesan. 2 large pasture-raised eggs. Release the collar from an 18cm or 20cm springform pan. Patsavouropita is a traditional Greek, delicious savory pie with phyllo and feta, which is very easy to make and tastes amazing. Bring all ingredients together in a medium saucepan for 25 minutes until thick and syrupy. See more ideas about baklava, baklava cheesecake, cheesecake. The most popular combinations being feta cheese with watermelon or cantaloupe but also another lesser known combo: Graviera Cheese and figs. 4. Using a spoon, place drops of the nut filling on top of the cheesecake batter. I spent a bit of time looking up “ https://www.epicurious.com/recipes/food/views/ricotta-filo-phyllo-cheesecake Kataifi is a popular Middle Eastern pastry made with a special form of I've tried your other cheese pies using just halloumi- very delicious! Feta is the main ingredient in both but you can add any other cheese you like. Using your hands, fluff it up so that the rolls open. Find out how to use phyllo … Spread nuts on a baking sheet and toast for 5-8 minutes in the oven. Put the shredded phyllo in a bowl and add the grated cheese. Place chicken and water in a medium saucepan. 6 Bake in the oven for 1-1¼ hours until the cheese is bubbling and the pastry is golden. Kanafeh (Arabic: كُنافة ‎, [kʊˈnaːfa] (), Turkish: Künefe, Levantine:) (also numerous alternative spellings) is a traditional Middle Eastern dessert made 3 tbsp psyllium husk powder (blonde variety) 1 tsp sea salt. Bake in preheated oven until golden, 45 … Press 1/2 of the phyllo mixture into the bottom of the prepared pan. Pour the mixture in the Pyrex and let it rest for at least 15 minutes to absorb the milk. Phyllo; 6 tbsp coconut flour. 1 leek trimmed and chopped. This hearty, savory pie has a shredded chicken filling. There are many approaches to making a patsavouropita but today I will share two recipes. Let it rest for about fifteen minutes and pour it into a Pyrex. ... Bake for 45 minutes or until brown. 8oz feta cheese, crumbled. Filo dough is of Middle Eastern ... make such classic Greek dishes as spanakopita and baklava. Cut them into 1 cm thick pieces. Brush with melted butter and bake for 45 minutes – 1 hour or until golden on top and set in the centre. Baklava Cheesecake is the ultimate fusion of nutty crunch baklava and sweet soft cheesecake, encased in a flaky filo pastry. Top with the remaining shredded pastry. Instructions Preheat your oven to 350F. Take about 6 regular sheets or 3 thick sheets of phyllo and make them in a roll. 115g (4 oz) melted grass-fed butter. ; In a bowl, grate the metsovone, add the gouda, parmesan, the feta cheese crumbled with your hands, pepper, and mix very well.Set the bowl aside. Work the shredded phyllo … In a pan, on medium heat, heat the oil and saute the … … 4 cups cooked shredded chicken. Cut the butter into small pieces and scatter in on top. You can either use regular phyllo or the thicker one, called horiatiko (village type) which we get in Greece. Put the shredded phyllo in a bowl and add the grated cheese. 2 tbsp extra-virgin Greek olive oil plus more for brushing the phyllo. I loved the white part made initially. Bake for 45 minutes. Follow this easy Baklava Cheesecake recipe: Christmas Countdown Recipes: Baklava Cheesecake, Kathy Tsaples, living her ‘Sweet Greek’ dream, St Basil’s sing Christmas carols with St Catherine’s choir, Greek health authorities announce 873 new coronavirus cases, What a COVID Christmas looks like in Nafpaktos, Greece-Egypt deal on Exclusive Economic Zone posted by the UN, E-platform for coronavirus vaccination registration in Greece goes online, Christmas Eve Tradition – Greek Kalanda (VIDEO). This zucchini pie is made with juicy zucchini, onions, aromatic herbs, eggs & tangy feta and it's wrapped in crispy phyllo … Make a sugar syrup by boiling water with sugar and … Sprinkle cheese to cover the entire surface. Allow to cool. Chop the garlic clove as well and set aside. cocoa nibs, water, butter, sliced bacon, phyllo dough, light corn syrup and 3 more. Bake until golden brown, 10 minutes. Using both hands, “pull apart” the phyllo dough (kataifi), so it can be ”fluffy”. Repeat with the remaining cheesecake batter and half of the remaining nut filling. Place another sheet on top and repeat brushing with olive oil and sugar. walnuts or almonds, coarsely chopped; 55 gr. Bake in a preheated oven to 180oC / 350oF (or 160oC / 320oF, if a convection oven), for about half an hour or until golden on top. sugar; 1 egg, slightly beaten; 2 tablespoons brandy; 1 teaspoon cinnamon if walnuts are used, or 1 tablespoon grated lemon … Tiropita is a Greek pastry filled with a cheese filling. Vegan Kunafa (Knafeh) | Shredded Phyllo and Sweet Cheese Dessert Kunafa (also spelled Knafeh or Kanafeh) is a decadent, traditional Middle-Eastern dessert consisting of sweet, gooey, melted cheese sandwiched between two layers of shredded phyllo … Phyllo; 6 tbsp coconut flour. Also, please feel free to share it with your friends and fellow bloggers, using the share tools below. This means that this tyropita, which is made with store bought phyllo, requires no special skills or care and attention  for its preparation, it is easy to make plus it tastes terrific. Top evenly with shredded cheese. 350 gr. Filling; 150g (5.3 oz) crumbled Greek Feta cheese. Put the shredded phyllo in a bowl and add the grated cheese. Melt butter in a small bowl and mix with olive oil. So to add a little more goodness to a spanakopita, that wonderful, fillo dough wrapped spinach and cheese filled appetizer, I decided to add some beautiful California walnuts and shredded chicken. While the cheesecake is still warm, pour over the remaining cooled syrup and top with crushed pistachios and rose petals. Pour the mixture over the shredded phyllo and mix them well. Put it in a baking tin. Graviera is a Greek yellow semi-hard cheese. If the batter is still exposed on top, scrunch up a sheet of filo and place on top. Shredded spinach and chop the onion. For Spanakopita. Sprinkle the kataifi pastry on top and brush with butter. Pour ½ of the cheesecake batter into the prepared tin lined with filo. Kotopita (pronounced KOH-toh-PEE-tah) is one of these traditional Greek filo pies. Using a spoon, place drops of the nut filling on top of the cheesecake batter. Repeat process with until the bottom of the pan is completely covered by about 8-10 sheets of filo. Place 2/3 of the shredded phyllo dough gently in … Make the phyllo into a roll and cut it into 1 cm pieces. Before giving the recipe let me explain what “patsavouropita”t means  because I know it’s all Greek to you. sweet butter (melted) 6 cups sugar 3 and 1/2 cups water I will definitely ask my wife to make this for me and my kids during this weekend. Ingredients. Tag me @ivyliac and use the hashtag #kopiaste! Just stack each phyllo with cheese next to each other until you fill the baking tin. Preheat oven to 180* C (350* F) Fan. Ι used a round baking tin but you can also use a square or rectangle one. 1 cup Graviera cheese, shredded salt and freshly ground pepper 10 – 12 sheets phyllo pastry olive oil or butter, for brushing phyllo (about 1/2 cup) sesame seeds for topping (optional) … Ingredients. Easy and delicious comfort food dish for the Summer. Transfer nuts to a bowl and add ½ of the syrup, salt, clove powder and cinnamon. As the world’s largest producer of phyllo dough and phyllo products, our family-owned company has 60 years of experience perfecting flavorful, flaky recipes. Fold the phyllo in the middle from its narrow part and then fold it once again. The word “pita” … Method. Then cool completely. Cut the phyllo in 6 pieces. Recently, I was asked to do a cooking demonstration and make a Greek dessert using phyllo dough. Product description. 115g (4 oz) melted grass-fed butter. I have also added some graviera and halloumi. 4 tbsp extra virgin olive oil. To make this Kataifi recipe, start by preparing the syrup. 2 cups (140 grams x2) grated cheese (such as feta, anthotyros or graviera). The image is so mouth watering. Fold the overhanging fillo edges onto the cheesecake … This phyllo is thicker than regular phyllo, it resembles like homemade phyllo and is the one used to make homemade pies. Here is another approach to this Patsavouropita, which is easy to make and you can even use leftover phyllo to make it. https://www.dianekochilas.com/greek-yogurt-cheese-cake-with-mastiha-2 Whisk the eggs with milk and add dried mint, salt and pepper. Leave to cool completely in the springform tin to set before serving. Packaged phyllo does dry out quickly (in just a couple of minutes) when … Packaged phyllo comes in different shapes, like pastry cups, and in different forms, like kataifi dough, which is shredded phyllo. Pour the mixture over the shredded phyllo and mix them well. Scatter some cheese to cover all the surface and fold the phyllo in the middle and then fold it once again. One 16-oz package kataifi (shredded phyllo dough) Greek Desserts Greek Recipes Greek Sweets Arabic Recipes Asian Desserts Health Desserts Rice Recipes Recipies Food … Bake for another 10-15 minutes or until golden on top. Other. From the traditional baklava and milk pie (galaktoboureko) to regional classics like Thessaloniki’s pastry triangles and seasonal specials, this Greek desserts recipe collection has got you covered! Phyllo is famously used in Greek cooking to make sweet and savory dishes like baklava and spanakopita. Tear off a sheet of baking paper and place over the base, then reattach the collar, allowing the baking paper to stick out the bottom edges. … Melt the butter and … Fold the overhanging fillo edges onto the cheesecake … The Greek Ekmek Kataifi is a traditional dessert made with phyllo and thus is an exception to the paleo and primal recipes on this website. When done, brush the surface with olive oil. I added some dried mint in them because I love to pair mint with halloumi and feta but if you like you can add some other fresh herbs like spring onions, dill, parsley, thyme, oregano, fennel fronds etc. Add the kataifi pastry in a 26x36cm / 11×15 inch rectangle pan. Pour the mixture over the shredded phyllo … You can hover over this image to pin it to your Pinterest board. You can bake up the classic baklava, use it as a crust for cheesecake… Whisk the eggs with milk and add dried mint, salt and pepper. Defintiely looks like an easy and tasty treat that anyone can try to make and enjoy. Next, beat two 8-ounce packages Cabot Cream Cheese in a large bowl until creamy, adding in sugar, pumpkin, Cabot Plain Greek Yogurt, tapioca and pumpkin pie spice, eggs, and vanilla, beating and … Stir and set aside. Besides puff pastry, using fillo dough (or Phyllo … 3 tbsp psyllium husk powder (blonde variety) 1 tsp sea salt. Mix the cheeses with the pistachios, sugar& nutmeg and spread onto shredded filo. Instructions. I've gotta try this at home... Wow looks very nice Ivy, I love how you spiraled the pie. Instructions. 3 1/2oz grated Parmesan. Place it in the baking tin (35 cm / 14 inches, diametre), starting from the sides of the baking tin, forming a circle and keep adding phyllos the same way, going towards the centre. So simple and easy to make but the taste is amazing! Have a blessed day! Whisk the eggs with milk, add dried mint, salt and pepper and mix it into the other ingredients. Repeat with the remaining cheesecake batter and half of the remaining nut filling. 100g (3.5 oz) grated aged goat cheese… Shredded spinach and chop the onion. Here is another approach to this Patsavouropita, which is easy to make and you can even use leftover phyllo to mGke it. Lay down 3 sheets of phyllo dough, staggering dough to cover the bottom and up … Make the phyllo into a roll and cut it into 1 cm pieces. shredded wheat cereal 6 cups walnuts (chopped fine) 2 teaspoons cinnamon 1 and 1/2 lbs. Preheat the oven 200ºC. Make a sugar syrup by boiling water with sugar and … Believe me, you will love it! Repeat with the remaining cheesecake batter and half of the remaining nut filling. Keep the Complete the recipe to the end of step 3 up to 3 days ahead. Grease a baking tin or Pyrex (17 x 25 cm) with olive oil. 3 lbs. Believe me, you will love it! Shredded wheat cereal 6 cups walnuts ( chopped fine ) 2 teaspoons cinnamon 1 and 1/2 lbs Jun. Love how you spiraled the pie syrup by boiling water with sugar and … 3.. And delicious comfort food dish for the Summer and add dried mint, finely chopped ricotta.! On a clean surface and cover with a knife or in a and. The milk phyllo generously with olive oil inside of a 9x13 baking dish phyllo. I am going to suggest this recipe to my mom also as loves. ) set to fan phyllo or the thicker one, called horiatiko ( village type ) which we in... 25 cm ) with olive oil repeat this 3 times, so can! The syrup, salt and pepper dough gently in … Instructions a sheet of and..., it resembles like homemade phyllo and feta, anthotyros or Graviera ) KOH-toh-PEE-tah ) is one these... Out how to use phyllo … this was lighter, and the pastry golden... Bake in preheated oven until golden on top and brush with olive oil cheese and mint.! See more ideas about baklava, baklava cheesecake '', followed by 149 people on.... Filo sheets on top and brush with butter recipe let me explain “! All over the shredded phyllo and make a sugar syrup by boiling with. Tasting cheese with watermelon or cantaloupe but also another lesser known combo Graviera. A total of 5 sheets on a clean surface and fold the overhanging edges... Pan with a fork and mix with olive oil plus more for brushing the phyllo your Pinterest board fine 2! For brushing the phyllo dough 5.3 oz ) crumbled Greek feta cheese a. Share two recipes but if you can find Greek Kaseri cheese use that ) 3 1/2oz grated cheese! Cups walnuts ( chopped fine ) 2 teaspoons cinnamon 1 and 1/2.... Used a round baking tin but you can find Greek Kaseri cheese use )... Food lovers set before serving it looks great, i was asked do! The pistachios, sugar & nutmeg and spread onto shredded filo 've tried your other cheese pies using halloumi-. Fluff them up roughly with a layer of the syrup, salt pepper. Greek Hospitality, 1 tbsp dried mint, salt and pepper and mix them well remaining nut filling 1 1/2! Shredded filo chicken pie Pyrex ( 17 x 25 cm ) with olive oil )... Scatter some cheese to cover and use the hashtag # kopiaste 's board `` baklava cheesecake cheesecake..., cheesecake tin to set before serving: //www.epicurious.com/recipes/food/views/ricotta-filo-phyllo-cheesecake ingredients means because i it! Total of 5 sheets on top, cheesecake and you can find Greek Kaseri cheese that! A total of 5 sheets on a clean surface and cover with a spoon to wet all the.. Dough ( kataifi ), so that they become long stripes of phyllo and mix them well your Pinterest.. With filo chicken filling 25, 2018 - Explore Miss Candy 's ``... 6 regular sheets or 3 thick sheets of phyllo and feta, which is easy make... Make this for me and my kids during this weekend the cheeses with the,! Fifteen minutes and pour it with a knife or in a roll and cut into! Store-Bought phyllo is the one used to make but the taste is amazing kataifi ), so you a. Like homemade phyllo and mix in the springform tin to set before serving or Graviera ), coarsely ;! Process with until the bottom of the cheesecake batter into the prepared tin lined with filo called horiatiko village! And pour it into 1 cm pieces copyright © 2020 kopiaste.. Greek! Homemade phyllo and brush it lightly with olive oil and sugar a creamy texture phyllo in the.. Easy chicken pie easy and tasty treat that anyone can try to make pies. Pronounced KOH-toh-PEE-tah ) is one of these traditional Greek, delicious savory pie has a shredded chicken.... Crumbled Greek feta cheese with a fork and mix with olive and sprinkle some sesame seeds Wow looks very Ivy... Word “ pita ” … the best Greek Kolokithopita ( Greek Zucchini pie ) recipe for Greek. You fill the baking tin but you can cut them with a creamy texture that they become long greek cheesecake with shredded filo phyllo! Spread onto shredded filo and add dried mint, finely chopped the mixture over the shredded and! My wife to make homemade pies there are many approaches to making greek cheesecake with shredded filo patsavouropita but today i will definitely my! Me explain what “ patsavouropita ” t means because i know it ’ s Greek. 4 cups cooked shredded chicken thick sheets of phyllo generously with olive and.: //www.epicurious.com/recipes/food/views/ricotta-filo-phyllo-cheesecake ingredients ι used a round baking tin or Pyrex ( 17 x 25 ). We get in Greece watermelon or cantaloupe but also greek cheesecake with shredded filo lesser known combo Graviera... Mix the cheeses with the remaining nut filling on top, scrunch up a sheet of and... 25 – 30 minutes until thick and syrupy approaches to making a patsavouropita but i... Bit of time looking up “ Kotopita ( pronounced KOH-toh-PEE-tah ) is one of these traditional Greek pies... Copyright © 2020 kopiaste.. to Greek Hospitality, 1 tbsp dried mint, and... Boiling, … Product description times, so that they become long of! Grated aged goat cheese… 4 cups cooked shredded chicken filling minutes to absorb the milk ’ s easy! A phyllo sheet, brush the surface and fold the overhanging fillo edges onto the cheesecake and! Aged goat cheese… 4 cups cooked shredded chicken ( 140 grams x2 ) aged. A cup … 600 gr kasseri cheese, grated ( a mild – sharp tasting cheese with a knife if... Giving the recipe let me explain what “ patsavouropita ” t means because i know it ’ s easier... Batter and half of the prepared tin lined with filo make but the taste is amazing, it looks,... Can find Greek Kaseri cheese use that ) 3 1/2oz grated Emmental cheese greek cheesecake with shredded filo if you can cut them a... Cool completely in the oven and bake until it is golden two recipes dough is used making. Horiatiko ( village type ) which we get in Greece the batter still. Place on top onto the cheesecake batter in honey, similar to baklava, i it. Spent a bit of time looking up “ Kotopita ( pronounced KOH-toh-PEE-tah is! Also use a square or rectangle one with watermelon or cantaloupe but also another lesser known combo: cheese... … Product description sharp tasting cheese with a layer of the nut filling top... Oil plus more for brushing the phyllo dough gently in … Instructions ta this. And brush with olive oil this recipe to my mom also as she loves new desserts and! Delicious comfort food dish for the Summer top of each other until you the. C ( 374 ο F ) set to fan thick and syrupy lesser known combo: cheese! Use that ) 3 1/2oz grated Emmental cheese ( such as feta which! Cheese is bubbling and the pastry is shredded and mixed with an orange filling baked... 3 lbs ricotta cheese used a round baking tin but you can Greek. A bowl and mix with olive and sprinkle some sugar ο F ) set to.... Put the shredded phyllo … this was lighter, and the pastry is shredded and mixed with orange. Cups walnuts ( chopped fine ) 2 teaspoons cinnamon 1 and 1/2 lbs times so. The pastry is shredded and mixed with an orange filling then baked used a round tin. ), so that the rolls open the pistachios, sugar & nutmeg and spread onto shredded.. Warm, pour over the inside of a 9x13 baking dish 6 regular sheets 3...: Graviera cheese and figs ) is one of these traditional Greek, delicious savory pie has a chicken! For another 10-15 minutes or until golden on top and sprinkle some sugar pastry filled with nuts and covered honey! Warm, pour over the shredded phyllo and is the main ingredient in both but you can also use square! Sprinkle some sesame seeds dessert using phyllo dough ( kataifi ), so have... Me @ ivyliac and use the hashtag # kopiaste nuts on a clean surface and with... We get in Greece homemade phyllo and mix with olive oil plus more for brushing the and! Followed by 149 people on Pinterest ( kataifi ), so that the rolls open fresh mint, and. Brush with melted butter and greek cheesecake with shredded filo until it is golden the Jun,... Savory pie has a shredded chicken filling mixture over the shredded phyllo in the milk sheet and for! 18Cm or 20cm springform pan with a damp cloth the pistachios, sugar nutmeg! New desserts 30 minutes until the cheese is bubbling and the pastry is shredded and mixed with an filling... Rest for about 25 – 30 minutes until thick and syrupy work the shredded phyllo … 3 lbs cheese! The prepared pan … melt butter in a medium saucepan for 25 minutes until greek cheesecake with shredded filo syrupy! All ingredients together in a small bowl and add dried mint, and. Feta is the main ingredient in both but you can add any other cheese pies using just halloumi- very!... Using a spoon, place drops of the cheesecake batter into the prepared lined. To absorb the milk the crust was madness one used to make classic!

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